Whenever we crave steak this dish is all the time what we desire to make. It comes collectively speedy and is so filled with flavor. It makes us overlook hen ever existed.
If you desire the steak with out the pasta, would possibly I mean Cajun Butter Steak?
Made this for date nighttime time and fell in love over the dish? Let us recognise within the feedback underneath and do not overlook to fee it!
INGREDIENTS:
12 oz. fettuccine
1 lb. sirloin steak
2 tbsp. extra-virgin olive oil
Kosher salt
Freshly flooring black pepper
2 tbsp. butter
2 cloves, minced
2 tbsp. all-purpose flour
2 c. milk
1 tbsp. freshly chopped parsley
1/2 c. freshly grated Parmesan
1 1/2 c. halved cherry tomatoes
4 c. child spinach
Balsamic glaze, for drizzling
DIRECTIONS:
In a big pot of salted boiling water, prepare dinner pasta according to package deal deal directions till al dente. Drain and set aside.
Coat equally facets of steak with oil and season generously with salt and pepper. In a big skillet over medium-high heat, prepare dinner steak till your wanted doneness, four minutes per facet for medium rare. Transfer to a plate to permit rest, 10 minutes, then thinly slice.
Meanwhile, make alfredo sauce: Add butter to skillet and permit melt, then upload garlic and prepare dinner till fragrant, 1 minute. Whisk in flour and prepare dinner 1 minute more, then upload milk and simmer till thickened, 5 minutes. Add parsley and Parmesan and season with salt and pepper. Add tomatoes and prepare dinner down 2 minutes.
Add cooked pasta to sauce and toss till coated, then upload spinach and toss till wilted.
Top with sliced steak and drizzle with balsamic glaze.