Have a hearty bowl of Instant Pot Lentil Soup—done in 18 minutes!
Ingredients
Vegetarian, Gluten free
∙ Serves 4
Produce
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4 cup Baby spinach
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1 Carrot, medium
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2 stalks Celery
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3 cloves Garlic
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1 1/2 cup Green lentils
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1 Onion, large
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2 tsp Thyme, fresh
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1 (14.5-oz.) can Tomatoes
Canned Goods
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4 cup Chicken or vegetable broth, low-sodium
Baking & Spices
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1 Black pepper, Freshly ground
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1 tsp Italian seasoning
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1 Kosher salt
Dairy
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1 Parmesan
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