RECIPE VIDEO above. This is a Chef recipe and is one of the easiest Indian curries to make. The Butter Chicken Sauce is so good that you will want it on tap! Many restaurants take it over the top by…
Ingredients
Gluten free
∙ Serves 3-4
Meat
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1 1/2 lb Chicken thigh, fillets
Produce
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1 Coriander/cilantro
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2 cloves Garlic
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1 tbsp Ginger
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1 cup Tomato passata
Condiments
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1 tbsp Lemon juice
Pasta & Grains
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1 Basmati or other rice
Baking & Spices
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1/2 tsp Chilli powder or cayenne pepper
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2 tsp Garam masala
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1 1/4 tsp Salt
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1 tbsp Sugar
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1 tsp Tumeric, powder
Nuts & Seeds
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1 tsp Cumin, ground
Dairy
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2 tbsp Ghee or butter
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1 cup Thickened cream, heavy
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1/2 cup Yoghurt, plain full fat
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