The nostalgic casserole we love, made even easier with help from the slow cooker.
Ingredients
Gluten free
∙ Serves 6-8
Meat
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1 1/2 lbs Chicken thighs, boneless skinless
Produce
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2 tsp Garlic powder
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2 tsp Onion powder
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1 (10-ounce) bag Peas and carrots, frozen
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1 tsp Thyme, dried
Canned Goods
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3 cups Chicken broth, low-sodium
Condiments
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1 tbsp Dijon mustard
Pasta & Grains
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1 1/2 cups Brown rice, long-grain
Baking & Spices
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1 tsp Kosher salt
Oils & Vinegars
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1 Cooking spray
Dairy
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4 cut into pieces 2 ounces cream cheese
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1 cup Cheddar cheese, sharp
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