Finding it hard to give up bread? This keto bread will make your life much easier, as it can be used for sandwiches and is perfect for toast.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgHe7GrTbpzXVmZxyhFdd8Ps70vn7G0jyCQ4xuVVhhNgzM2cLUyxtA1MWdr9MhkTYcl12KwX6wOVRr3Q45HSsAvfYlGMAF4XwkfcOdxfnpi6dH1tUYb0nJZlEi9BaQ38fR5yCFR5FwKAO4l/s1600/aafdff15aab9129528b61d2c26abe865.jpg)
Ingredients
Vegetarian, Gluten free
∙ Makes 16 Slices
Refrigerated
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7 Eggs, Large
Baking & Spices
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7 oz Almond flour
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1 tsp Baking powder
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1/2 tsp Salt
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1/2 tsp Xanthan gum
Oils & Vinegars
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1 oz Coconut oil
Dairy
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3 1/2 oz Butter
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by eli yandra
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from Food Eli 3 https://ift.tt/2O1Ou9M