This must-try cinnamon roll is all about the pillowy texture, the sweet spices and the homemade caramel drizzle. —Leah Rekau, Taste of Home food stylist
Ingredients
Vegetarian
∙ Serves 12
Refrigerated
-
1 Egg, large
Baking & Spices
-
1 package Active dry yeast
-
3 cups All-purpose flour
-
1 tbsp Cinnamon, ground
-
1 1/2 tsp Sea salt
-
1 3/4 cup Sugar
Dairy
-
1 2 cup heavy whipping cream, warmed (110° to 115°)
-
13 tbsp Butter
-
1/2 cup Heavy whipping cream
Liquids
-
1 2 cup warm water (110° to 115°)
-
2 tbsp Water
For Link Full >>>> Recipes https://ift.tt/2XDJH2x
by eli yandra
https://ift.tt/30vP3dk
from Food Eli 3 https://ift.tt/2Jt2nct