Chicken shawarma salad is an incredibly flavorful, fresh, and elegant weeknight paleo dinner. Each bite is crisp, bright and bursting with flavor. The marinade takes just minutes and can be prepped
Ingredients
Gluten free, Paleo
∙ Serves 4
Meat
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1 1/2 lb Chicken thighs, boneless skinless
Produce
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1/2 head Butter lettuce
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2 cup Cherry tomatoes
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1/2 English cucumber
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3 Garlic cloves
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3 Lemon
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1/2 cup Mint, fresh
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1/2 cup Parsley, fresh
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1 Red onion, small
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1/2 head Romaine lettuce
Condiments
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1/2 cup Tahini
Baking & Spices
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1/2 cup Avocado oil
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2 tsp Black pepper, cracked
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1 Black pepper, cracked
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1 tsp Kosher salt
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2 tsp Paprika
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1/2 tsp Red pepper flakes
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1 Sea salt
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1/2 tsp Turmeric
Oils & Vinegars
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1/4 cup Olive oil
Nuts & Seeds
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2 tsp Cumin
Liquids
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1/4 cup Water
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