Learn how to make fried rice with this classic recipe. It only takes 15 minutes to make, it’s easy to customize with your favorite add-ins, and it’s SO flavorful and delicious!
Ingredients
Gluten free
∙ Serves 4-6
Produce
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2 Carrots, medium
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3 cloves Garlic
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3 Green onions
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1/2 cup Peas, frozen
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1 White onion, small
Refrigerated
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2 Eggs
Condiments
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2 tsp Oyster sauce
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3 tbsp Soy sauce
Pasta & Grains
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4 cups Rice, cooked and chilled
Baking & Spices
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1 Salt and pepper
Oils & Vinegars
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1/2 tsp Sesame oil, toasted
Dairy
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3 tbsp Butter
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